Raman Bar and Grill Breakfast

Hot Mezza

Hazelnut Falafel


mashed chickpeas, hazelnut, onion, garlic, coriander served with truffle tahini (3 pieces)



thin rolled pastry filled with marinated minced meat & pine nuts (3 pieces)

Smoked Chicken Wings


chicken wings marinated in garlic with a touch of chilli, lemon & olive oil

Chicken Liver


pan fried sauteed in pomegranate molasses topped with pomegranate seeds

Hummus with Chicken


hummus topped with shredded chicken and Middle Eastern spices

Halloumi Cheese


halloumi cheese baked with kalamata olives, cherry tomatoes & pomegranate seeds

Batata Harra


fried diced potato mixed with garlic, coriander & lemon (chilli optional)



served with tahini sauce, pomegranate seeds, with fried onion garnish

Cheese Fingers


filo pastry, filled with a mix of 4 cheese, mint & black sesame (3 pieces)



pan fried Middle Eastern sausages, with pomegranate molasses, chef’s special spices, topped with pine nuts & pomegranate seeds

Spinach Fatayer


Lebanese spinach pie filled with spinach, onion & sumac (3 Pieces)

Hummus with Prawn


hummus with shredded prawns cooked in garlic, lemon, and coriander sauce

Hummus with Lamb


hummus topped with sauteed lamb and pine nuts batter

Zaatar Calamari


lightly floured & fried squid with zaatar, served with cumin & garlic

Fried Kebbeh


deep fried kebbeh stuffed with minced lamb, onion & pine nuts (3 Pieces)

Vegetarian Kebbeh


burghul, pumpkin stuffed with chickpeas, spinach, onion & sumac

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